From the original taste to the chocolate taste. It's all your suggestions. I'll share more taste with you. More happiness. I hope you like it.
Can we make Qifeng cake without electric eggbeater? Of course Before I bought the eggbeater, I used to send egg whites by hand Just now my electric eggbeater is broken. It's back to the factory for maintenance. It's the only way to make a cake i... ...
The electric eggbeater that I returned to the factory for repair hasn't come back yet. If I want to make a cake roll, I have to send the egg whites by hand. 3 egg whites. 12 minutes to standard condition. This cake roll was made for Grandpa's bi... ...
Congratulations. We found the home baking organization and the perfect cake organization of Qifeng. Although Qifeng is the hindrance of the first brothers and sisters in baking, many experts still can't make the smooth and delicate Qifeng cake. ... ...
Six inch mold 175 ° 2830 minutes
This is an improved formula. The only thing that gives me confidence is that the cake I made tastes good.
This is an 8-inch measurement. I used a 6-inch round die and two paper cups.
I weighed the amount of materials according to my experience. The finished product is very satisfied with the anhydrous formula. It increases the amount of yogurt, reduces the amount of oil and sugar. The cake is soft, delicate, light sweet and ... ...
Seven crazy heartache
This recipe and tips are all typed by referring to various books. For reprint, please indicate the original author and source. Including the final mixing technique sketch, I drew it myself. Even if it's inconvenient for you to mark the source, a... ...
Good news - the video series baking diary of Jun has been released. The first episode is Qifeng cake. All Qifeng recipes will be played in association. Click play video in the lower right corner of the main picture. When I wrote the Qifeng cake ... ...
Three uploads. Half of them are sent back. Is there no way to save it in the middle Crying T ^ t-
Baking mold - 6-inch round mold (diameter 15cm. Height 6cm) baking temperature - 150 ℃ baking time - 50 minutes preheating temperature - 180 ℃ eight inch round mold can double the materials in the ingredient list.
I just bought a set of Nakajima teacher's book a few days ago. Random selection starts from cake roll. The first operation is successful. You can try it.
I fell in love with this kind of soft, sweet and simple dessert immediately after eating Swiss rolls in yizhiduo. I started to make it myself. I like the cake I made with my family most. But it's hard work to write a recipe. I may think it's rig... ...